For this project, we were tasked with choosing a local restaurant and redesigning their menu. I chose an Asian fusion restaurant called Red Snapper and turned its expansive menu into something more sleek & modern.

I explored three different creative directions and ended up combining the first two. My design would be minimal in order to let the small details shine through (such as the use of kamon-inspired icons and spot illustrations). This also helped me to reflect the Asian fusion cuisine as it allowed me to combine different facets of countries & cultures in Asia.